Okinawa Island Guide

Everything on Okinawa Island from A to Z | Ukishima Garden

Okinawa Island Guide

Ukishima Garden


Macrobiotic delicacies, including pizza with tofu toppings, vegetarian millet burgers, sushi, and red and brown rice paella with squid ink, are prepared using local organic produce and served in this 55-year-old Okinawan home. A café by day, at night it is a restaurant where delectable food and organic wines are enjoyed by locals and tourists of all ages.