Indulge in some Okinawan comfort food for the whole family
Step inside and you will immediately notice the retro décor, a nostalgic look at the period at the start of Japan’s post-war emergence into the modern world. The menu features many Okinawan favorites including the very popular Kamezen Special Soba, noodles in a rich soup topped with nankotsu (pork cartilage), sanmainiku (braised pork belly) and tebichi (pig’s feet). Also on the menu is the grilled soki (pork ribs) rice bowl (¥800). The fall-off-the-bone tender ribs are served with a rich sauce and a soft-boiled egg.